Toast, salted butter + preserves 6

Sonoma miche

Fig + walnut bread

Bake Bar gluten free

 

Roasted muesli, rhubarb, Bondi yoghurt, apple 15

 

Toasted oat porridge, seeds, burnt orange, pear, sugar plums 16        

 

Burrata, mandarin, fennel, pistachio, red witlof, white balsamic 19

 

Toasted crumpet, Bondi honey, ricotta, banana, walnuts 17

 

Avocado, lime, black pepper, coriander, chargrilled sourdough 16

 

Spiced grains, cucumber, labne, almonds, pomegranate 15

 

Baked free-range eggs, sourdough, iceberg, parmesan, buttermilk 16

 

Chilled watermelon, strawberries, basil, vanilla, Bondi yoghurt, honey 14

 

Add

Baked free-range egg 3 ea

Byron Bay cured pork loin prosciutto 5

Cured king salmon 5