Toast, salted butter + preserves 6

Sonoma miche

Fig + walnut bread

Bake Bar gluten free

Roasted muesli, rhubarb, Bondi yoghurt, apple 15

Toasted oat porridge, seeds, burnt orange, pear, sugar plums 16        

Burrata, mandarin, fennel, pistachio, red witlof, white balsamic 19

Toasted crumpet, Bondi honey, ricotta, banana, walnuts 17

Avocado, lime, black pepper, coriander, chargrilled sourdough 16

Spiced grains, cucumber, labne, almonds, pomegranate 15

Baked free-range eggs, sourdough, iceberg, parmesan, buttermilk 16

Chilled watermelon, strawberries, basil, vanilla, Bondi yoghurt, honey 14

Add

Baked free-range egg 3 ea

Byron Bay cured pork loin prosciutto 5

Cured king salmon 5