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Vinteloper Wine Dinner

We're thrilled to announce we will be joined by the team from highly acclaimed Adelaide Hills small batch winery, Vinteloper for a one night only dinner showcasing Vinteloper’s range of wines. Held on Wednesday 24 August at Drake Eatery, guests will enjoy a five-course menu designed by our chef & owner Ian Oakes to match [...]

By |2017-06-14T03:50:49+00:00August 16th, 2016|Dinner, Specials|0 Comments

Winter Duck & Pinot Nights

In celebration of our namesake Drake, we will feature a different duck dish every Tuesday night throughout August. And because Duck and Pinot are a match made in heaven, each dish will be paired with a glass of Garagiste Le Stagiaire Pinot Noir 2015. At just $35, this warming winter special is available from 6pm til [...]

By |2016-09-07T11:49:33+00:00August 16th, 2016|Dinner, Specials|0 Comments

We’re open for Australia Day

We are opening for breakfast + lunch + dinner this Australia day. We have made some exciting changes to our menu too - check them out here!

By |2016-08-23T00:44:21+00:00January 16th, 2016|Uncategorized|Comments Off on We’re open for Australia Day

Melbourne Cup Lunch

Tuesday 03 Nov 2015 $95 per person Tue 12:00 PM - 3:00 PM Come and celebrate Melbourne Cup with us! For bookings go to our bookings page .............................. THE MENU Freshly shucked seasonal oysters, shallot vinaigrette Baumard Cremant de Loire ‘ Carte Turquoise Brut’, Loire Valley, FR Charcuterie + cheese Chicken liver parfait, chamomile jelly, [...]

By |2017-06-14T03:50:49+00:00October 25th, 2015|Uncategorized|Comments Off on Melbourne Cup Lunch

Brothers in Vines Wine Dinner

Join us at Drake for a our first ever wine dinner! Date: Thursday October 8th Time: 7pm Venue: Drake Eatery Cost: $120 per head Included: 6 courses plus 8 wines As well as enjoying a special feast, you'll have the chance to chat to the following winemakers and chefs about all things food and drink. [...]

By |2016-08-23T00:44:31+00:00October 6th, 2015|Uncategorized|Comments Off on Brothers in Vines Wine Dinner

SMH, Good Food

Bondi has taken to Drake like a duck to water. Even on a dull winter's night, the place is a party or, at least, a dinner party. What was Robert Marchetti's ambitious La Macelleria Italian butcher's shop is now a neighbourhood eatery, no doubt a better business model to pitch at people who would rather eat out [...]

By |2017-06-14T03:50:49+00:00July 28th, 2015|Uncategorized|Comments Off on SMH, Good Food

Daily Addict

The beach at Bondi is pretty good at drawing its own crowd. And ever since the likes of Messina, Bills Bondi and Mr Moustache opened in 2014, there’s been a reason to stay from morning to night. But for the past six months or so, nothing new has really opened there and the locals have been getting a little [...]

By |2017-06-14T03:50:49+00:00July 14th, 2015|Uncategorized|Comments Off on Daily Addict

Time Out Sydney

Add the Drake Eatery to the list of buzzy Bondi food establishments you need to scope out. Seasonal, fresh, locally sourced produce is at the heart of this spot, the first restaurant from award-winning Sydney chef Ian Oakes, formerly seen rattling pans at the Grand National in Paddington. The plates range from side-order-portion small to eating-for-an-army large. [...]

By |2017-06-14T03:50:49+00:00July 10th, 2015|Uncategorized|Comments Off on Time Out Sydney

Sydney Scoop

Bondi Beach. Quality produce. Delicious dishes. Generous serves. Decent pricing. Sunny service. Lunch and Dinner. Newly opened restaurant Drake Eatery gives a thoughtful range of menu options. Dishes start at just $4 for Spiced roasted almonds, or for individual freshly shucked seasonal oysters. Plates of $9 meats and cheeses are a top idea. Smoked bresaola, [...]

By |2017-06-14T03:50:49+00:00July 7th, 2015|Uncategorized|Comments Off on Sydney Scoop

City News

It’s hard to say what I like about Drake Eatery the most. Just opened and already booked out, the light wood furnishings and grainy yellow floor scream beach, while dark wood highlights and floor-to-ceiling windows exude casual cool—it’s perfect for Bondi. What’s more, Chef Ian Oakes named this beachside venture after his favourite protein, and the avenue [...]

By |2017-06-14T03:50:49+00:00July 1st, 2015|Uncategorized|Comments Off on City News